Delicious Recipes

Name: Mixed Berry Compote
Total time: 10 min
Ingredients: 500 g Frozen Mixed Berries ((strawberries, cranberries, redcurrants, blackcurrants, raspberrries etc)); 85 g Golden Caster Sugar; 2-3 Fresh Mint Leaves; 200 g Glenilen Farm Natural Yoghurt or Glenilen Farm Natural Kefir ((to serve) )

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5 from 1 vote

Mixed Berry Compote

A deliciously fruity berry compote, pair with our natural yoghurt or add a dollop to your porridge

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Ingredients

500 g Frozen Mixed Berries (strawberries, cranberries, redcurrants, blackcurrants, raspberrries etc)
85 g Golden Caster Sugar
2-3 Fresh Mint Leaves
200 g Glenilen Farm Natural Yoghurt or Glenilen Farm Natural Kefir (to serve)

Method

Tip all the frozen fruits into a large pan with 2-3 tbsp water,sugar to taste and your mint leaves.
Bring to a boil then simmer for 3-5 mins. Don't overcook, or the fruits will not hold their shape and go mushy.
Once cooled place int an old jam jar for up to 2 days or in the freezer for up to 3 months (ensure the container is freezer proof)