Delicious Recipes
Soft Oatmeal Banana Bites
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Ingredients
- 160 g porridge oats, blitzed
- 150 ml milk
- 50 g Glenilen Farm Natural Yoghurt
- 100 g banana, mashed
Method
- Preheat the oven to 180C/160C fan.
- Line a 9" square baking tin with baking paper.
- Mix the oats, milk, yoghurt, honey, and a mashed banana.
- Let them soak for a few minutes to allow the milk to absorb.
- Press into the bottom of the tin and bake in the preheated oven for 20-25 minutes.
- Cool in the dish for a few minutes before removing and cutting.
