Preheat the oven to 180C/160C/Gas Mark 5
In a bowl add the flour and yoghurt and mix well together
Pop onto a floured surface and begin rolling with a rolling pin until about 1cm thick
Top with some pasta sauce and cheese (add whatever toppings you like, Ham, pineapple)
From the long end begin to roll the dough in towards you.
Once rolled up fully, cut into thick slices
Place onto a baking tray lined with brown paper
Place into the oven for 25-30 minutes until golden brown.
Serve warm or let cool and place into your lunch box.
