Delicious Recipes
Fluffy Yoghurt Pancakes
These pancakes are the perfect weekend breakfast/brunch idea to share with all your friends and family.
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Ingredients
- 300 g Self-Raising Flour
- 50 g Sugar
- 4 Medium Eggs
- 150 g Glenilen Farm Natural Yoghurt or Glenilen Farm 0% Fat Greek Style Natural Yoghurt
- 50 ml Milk or Skimmed Milk
- Glenilen Farm Butter for frying the pancakes
Toppings
- Fresh Berries
- Glenilen Farm Passionfruit Kefir
- Mixed Nuts
Method
- Place all the ingredients into a bowl.
- Whisk until well blended, no lumps.
- Heat a non-stick pan with a teaspoon of butter.
- Add 2-4 spoonsful of batter to the pan.
- Cook for 2 minutes or until bubbles appear, flip, and cook for another minute.
- Top with fresh berries, Glenilen Farm Passionfruit Kefir and mixed nuts.
